Made entirely of steel, ÀTRIA is an outdoors kitchen by Abimis. Characterized by harmonious proportions, clean lines, compact shape, customization possibilities, in terms of configuration and colour, and an ‘open’ design, it is ideal for any external context. A special version of this model has been choice for a project in Italy at Garage Nardini, historic restaurant of Bassano del Grappa.
Here ÀTRIA is proposed in an elegant stainless steel monobloc, available in a bright green finish to dress the door handles and the base/structure which can act as a practical support surface or as an original visible compartment. The module consists of a sink integrated into the structure, a central work surface, an induction hob, a back panel equipped with a shelf and bottle holder, and large storage compartments.
Thanks to its characteristics, ÀTRIA has therefore proven to be the ideal outdoor kitchen to ensure a professional service – during which the preparation of food is transformed into a moment between show cooking and dinner – and to transmit the same sensations of warmth, conviviality and sharing of a domestic kitchen.
